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Childcare Center Cook

Mini Miracles Childcare & Learning Academy
📍 Greensboro, NC·Posted 7d ago
Part-Time · Salary Varies

Job Overview

Join our vibrant childcare team as a Childcare Center Cook, where you will play a vital role in nurturing young minds through preparing healthy, delicious meals that support their growth and development. This energetic position offers the opportunity to showcase your culinary skills in a dynamic environment, ensuring every child receives nutritious food prepared with care and safety. Your expertise in food preparation, menu planning, and food safety will help create a positive and nourishing experience for children and staff alike. If you are passionate about culinary arts and dedicated to promoting healthy eating habits in a childcare setting, this is the perfect role for you!

Duties

  • Prepare and serve nutritious meals and snacks according to approved menus, adhering strictly to recipe guidelines and dietary restrictions
  • Plan menus that balance nutritional value with appealing presentation, considering dietary needs and preferences of children
  • Operate various kitchen equipment safely, including ovens, mixers, blenders, and food processors to facilitate efficient food production
  • Follow food safety sanitizing procedures to maintain a clean and safe kitchen environment, preventing contamination
  • Assist with food handling duties such as poaching, braising, grilling, and other cooking techniques to diversify meal options
  • Manage high-volume food production during meal times while maintaining quality standards and timely service
  • Ensure proper storage of ingredients and leftovers following food safety regulations to prevent spoilage and waste

Qualifications

  • Previous experience as a dietary aide or in a similar food service role within a childcare or healthcare setting is highly preferred
  • Strong knowledge of menu planning, food preparation techniques including poaching, braising, grilling, and knife skills
  • Experience with food safety management practices and sanitizing procedures in high-volume environments
  • Familiarity with operating commercial kitchen equipment safely and efficiently
  • Background in culinary arts or restaurant experience demonstrating proficiency in food handling and cooking techniques
  • Ability to follow recipes precisely while maintaining flexibility for special dietary needs or menu adjustments
  • Excellent organizational skills with attention to detail in meal prep and food presentation

Embark on a rewarding journey where your culinary talents directly impact children's health and happiness! We are committed to fostering a supportive environment that values your skills while providing opportunities for growth. Join us in creating nourishing experiences that make a difference every day!

Pay: $12.00 - $16.00 per hour

Expected hours: 35.0 per week

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Vision insurance

Work Location: In person

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